Tourism

Ingredients Flour. Sugar. Lemon zest Eggs. Olive oil. Lemonades ‘de paperet’. Preparació The point is given to the egg white and the sugar, the yolks, the lemon, the oil and the flour that admits are added. Then add the lemonades and make the rolls by passing them...

Ingredients 6 eggs 1/2 kg of sugar. 2 glasses of warm milk. 2 glasses of olive oil. 1 glass of warm water to dissolve the baking yeast Grated lemon. Yeast. Flour, which admits (approximately 2.5 kilos). Preparation Undo the yeast with the water, add the oil, the...

Ingredients For 4 people: 1 kg. of rice. 2 pork bones. 250 gr. of lean pork. 250gr. of thistles. 250 gr. of beans. 2 turnips 2 cabbage leaves Preparació Soak the beans the night before. Bring a saucepan to boil with a liter and a half of water, add the thistles...

Ingredients 1kg of flour. 2 glasses of warm water. 1 glass of oil. 1 tablespoon of salt. 50 gr. yeast. Preparació The flour is put in a bowl and the yeast is added (previously undone), the two glasses of water, the oil and the salt and it is kneaded until the dough...

Ingredients For 4 people: 200 g of white beans, soaked the day before. 400 g of pork shank. 1 hand of pork. 100 g of unsalted bacon. 4 onion sausages. 1 white. 4 small turnips. 350 g of rice. Saffron and salt. Preparation Place the beans in a pot over the fire with...

IngredientsFor 4 people: 1.5 liters of stew broth. 200 gr. chopped pork rib. 500 gr. of rice. 250 gr of cooked chickpeas. 2 ripe tomatoes, split 3 potatoes cut into slices. 4 onion sausages. 100 gr. of pork bacon. 1 head of garlic. Saffron or yellow food coloring....